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flavorful high fiber recipes page 209

Strawberry Nut Salad

Ingredients

  • 1 (6 ounce) package strawberry jello
  • 1-1/2 cups boiling water
  • 2 (10 ounce) packages frozen strawberries thawed
  • 1 (20 ounce) can crushed pineapple drained
  • 3 medium bananas mashed
  • 1 cup chopped walnuts
  • 1 cup dairy sour cream

Instructions

  1. Dissolve gelatin in boiling water, fold in strawberries with juice, drained pineapple, mashed bananas and walnuts. Put half of the mixture into oblong 13 x 9 x 2-inch dish. Chill until firm. Spread sour cream on top and gently spoon on the rest of the jello mixture. Chill.

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