Earth First Farms Warm Certified Organic Apple Crisp
Ingredients
- 8 tart apples Earth First Farms
- juice of 1-2 lemons juice of 1-2 lemons
- grated rind of 1 lemon grated rind of 1 lemon
- 1 Tbs arrowroot Bob’s Red Mill
- 2 Tbs Rapadura sugar Rapunzel-Blue Marble Brands
- 1/2 teaspoon cinnamon Starwest Botanicals
- 3/4 cup crispy almonds Fresh Family Goodness
- 3/4 cup arrowroot Bob’s Red Mill
- 6 Tbs butter softened Organic Valley
- 1/4 cup Rapadura sugar Rapunzel-Blue Marble Brands
- 1/4 teaspoon sea salt Selina Naturally
- 1 teaspoon vanilla extract vanilla extract
- 1/2 teaspoon nutmeg nutmeg
Instructions
- 1. Peel and core apples and cut into slices. Toss with lemon juice. MixRapadura, lemon rind, arrowroot, nutmeg, and cinnamon together and toss withthe apples. Place in a buttered baking or souffl? dish. Place almonds infood processor and process to a powder. Add cold butter, arrowroot,Rapadura, vanilla and salt and process until smooth. Crumble this mixture ontop of the apples. Bake at 350 degrees for 1 hour. Serve with whipped cream.
- Nutrition (calculated from recipe ingredients)––––––––––––––––––––––– Calories: 3 Calories From Fat:
<1 Total Fat:<1g Cholesterol: 0mg Sodium:<1mg Potassium: 1.7mg Carbohydrates:<1g Fiber:<1g Sugar:<1g Protein:<1g
